Vietnamese - Favourites from their Travels (Gluten Free)

Vietnamese Food
Take a journey down the Mekong and learn to cook regional dishes from Hanoi to Ho Chi Min City.

Class includes tuition, recipes and meals with regional wine, beer or soft drinks.

Date + time:

Sunday 15 March 2026, 10am to 2pm

Entry costs:

All tickets $215

Booking link:

Book now

Venue:

Food I Am
29 Kunzea Place
Springvale, New South Wales
Get directions

Accessibility:

Actively welcomes people with access needs.

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